• Thailand Natural *

Thailand Natural *

Pleasantly fruity with a subtle nutty finish. Lighter roasts reveal flavors of dried apricots, peach pie, roasted cocoa nibs and fresh roasted peanuts. Dried stone fruit flavors carry into darker roasts along with dark roasted peanuts and bittersweet ch
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Region: Doi Pangkhon, Chiang Rai

Farm: Local Small Farmers

Certification: Conventional

Varietal: Caturra, Chiang Mai 80, Typica

Elevation: (MASL): 1250 - 1500

Processing: Natural


Body: Medium

Acidity: Medium

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