• Rwanda Gashonga *

Rwanda Gashonga *

A deliciously balanced coffee with a pleasant fruitiness. Lighter roasts highlight fresh stone fruit, pie cherry, sweet citrus, honey, brown sugar and black tea flavors. Darker roasts will draw out molasses, dark chocolate and blackened cane sugar flav
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Co-Op: Gashonga
Region: Rusizi
Certification: Fairtrade, Organic
Variety: Bourbon, SL-28
Elevation (MASL): 1740 - 1850
Processing: Washed

Body: Medium

Acidity: Medium/Bright

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