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Kenya Karimikui *

Kenya Karimikui *

Sweet and lively. Lighter roasts highlight sweet tropical fruit, fresh grapefruit, caramel, vanilla and subtle savory herbal flavors. As roast progress towards second crack sweetened black tea and bittersweet chocolate flavors develop.
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Producer: Karimikui Factory
Region: Kirinyaga
Certification: Conventional
Variety: SL-28, SL-34, Ruiru 11
Elevation (MASL): 1600 - 1800
Processing: Washed

Body: Full

Acidity: Bright

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