• Kenya Gatugi AA

Kenya Gatugi AA

Bright and clean with a pleasant citrus finish. Sweet black tea, juicy red grapefruit, tangerine and subtle sweet herb flavors present at lighter roast levels. Darker roasts highlight black tea, caramelized brown sugar and molasses flavors.
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Washing Station: Gatugi
Region: Nyeri County
Certification: Conventional
Varietal: SL-28, SL-34, Ruiru 11, Batain
Elevation (MASL): 1700 - 1890
Processing: Washed

Body: Full

Acidity: Bright

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